Sunday, February 06, 2011

Super Bowl Easy Hot Wings

Here's a favorite food to eat super bowl sunday or anytime! You could bake these as well if you don't want to fry the wings.

Easy Hot Wings

By Karen From Colorado on November 29, 2001

3 lbs chicken wings
1 (2 ounce) bottles Tabasco sauce ( or your preferred bottled hot sauce)
1/2 cup butter or 1/2 cup margarine
2 teaspoons barbecue sauce
cooking oil ( for deep frying) Directions

Cut wings into pieces discarding tips.
Wash and pat dry with paper towels.
Pre-heat cooking oil to 350 degrees.
Slowly add 1/2 of the wing pieces to hot oil; fry until golden brown.
In the meantime, in a large pan, melt the butter on a very low heat.
Add bottled hot sauce and BBQ sauce.
Keep sauce warm.
Add the cooked wings to the sauce.
Stir to coat.

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