PERFECT HARD COOKED EGGS:
The best way to make easy-to-peel hard-boiled eggs
with pure yellow centers is to place the eggs in a
pot of cold water and add a teaspoon of salt. Place
the pot on the stove and bring to a boil. Cover the
pot and remove from heat and let sit for 13 minutes.
Drain the eggs and immediately place in an ice bath
until completely cooled. Drain and enjoy your perfectly
cooked hard-boiled eggs.